Chocolate Almond Coconut Granola Bites

Name: Chocolate Almond Coconut Granola Bites
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 12 bites
Ingredients: 1 cup rolled oats; 1/2 cup almond butter; 1/4 cup honey or maple syrup; 1/2 cup shredded coconut; 1/2 cup dark chocolate chips; 1/4 cup chopped almonds; 1/2 teaspoon vanilla extract; Pinch of salt

Highlighted under: Baking & Desserts

I love making these Chocolate Almond Coconut Granola Bites for a delicious yet healthy snack option. They’re packed with rich chocolate flavor, nutty almds, and a hint of coconut sweetness. Perfect for satisfying my afternoon cravings, these bites come together quickly and require minimal effort. Whether it's for a quick fuel before a workout, or just to indulge in a treat without the guilt, I find myself reaching for these unique granola bites time and again. They are also fun to customize with other mix-ins!

Created by

Violet Hart

Last updated on 2026-01-15T22:58:08.552Z

These bites have quickly become one of my go-to snacks. I love how they combine wholesome ingredients into a creamy, satisfying treat that feels indulgent without being overly rich. Using almond butter not only adds flavor but also a lovely creaminess that binds the mixture together perfectly.

What I have discovered is that chilling them for just a short while helps them firm up, ensuring every bite holds its shape. The combination of chocolate and coconut is incredibly satisfying, making these a great energy boost whenever I need a pick-me-up!

        Why You'll Love These Bites
        Rich chocolate flavor paired with toasted coconut flakes
Nutty almonds provide a satisfying crunch
Perfectly bite-sized for a quick snack on the go

      

The Importance of Ingredient Quality

Using high-quality dark chocolate is crucial for maximizing the rich flavor of these granola bites. Look for chocolate with at least 70% cacao for a deeper taste that balances the sweetness of honey or maple syrup. The chocolate chips should ideally be mini or regular-sized, as they help create a gooey texture when melted in the mixture.

Almond butter serves as the binding agent while providing a creamy texture and healthy fats. Opt for natural almond butter without added sugars or oils to ensure the healthiest option. This will also enhance the nutty flavor and ensure a satisfying bite without any greasy residue.

Customize Your Granola Bites

One of the best aspects of these chocolate almond coconut granola bites is their versatility. Feel free to customize with additional ingredients such as dried fruits like cranberries or apricots, or even swap out the almonds for walnuts or pecans to vary the texture. Make sure to keep the total amount of mix-ins in check to maintain the balance of flavors.

You can also adjust the sweetness according to your preference. If you like a sweeter bite, increase the honey or maple syrup slightly, or add a touch of cinnamon for a warm spice that complements the chocolate and nuts beautifully.

Ingredients

Gather the following ingredients to make your granola bites:

Granola Bites

1 cup rolled oats
1/2 cup almond butter
1/4 cup honey or maple syrup
1/2 cup shredded coconut
1/2 cup dark chocolate chips
1/4 cup chopped almonds
1/2 teaspoon vanilla extract
Pinch of salt

Mix all the ingredients thoroughly to create a cohesive mixture.

Instructions

Follow these simple steps to make your granola bites:

Combine Ingredients

In a large mixing bowl, combine the rolled oats, almond butter, honey or maple syrup, shredded coconut, dark chocolate chips, chopped almonds, vanilla extract, and a pinch of salt. Stir until all ingredients are well incorporated.

Shape the Bites

Using your hands, scoop about a tablespoon of the mixture and roll it into a ball. Repeat this until all the mixture is used, placing each bite on a parchment-lined baking tray.

Chill

Refrigerate the tray for at least 15 minutes, allowing the bites to firm up before serving.

Enjoy

Serve chilled or at room temperature. Store leftovers in an airtight container in the refrigerator.

These granola bites are best enjoyed fresh, but they can be stored in the fridge for up to a week.

Pro Tips

Feel free to customize these granola bites with your favorite nuts, seeds, or dried fruits for extra flavor and texture!

Storing and Preserving

For optimal freshness, store these granola bites in an airtight container in the refrigerator. They’ll stay delicious for up to two weeks. If you want to keep them longer, consider freezing them. Just place the bites in a single layer on a baking tray, freeze until solid, and then transfer them to a container for up to three months. This way, you’ll always have a quick snack ready to go.

When you’re ready to enjoy the frozen bites, let them thaw in the refrigerator for a couple of hours before serving. They’ll retain their chewy texture and flavors, making them perfect even after being frozen.

Serving Suggestions

These granola bites are perfect as a quick snack on their own; however, they can also be enjoyed in a variety of ways. I love crumbling them over Greek yogurt or smoothie bowls for added texture and flavor. Drizzle a bit of honey on top to elevate the sweetness even more.

For a fun twist, you can serve these bites at parties as a healthy dessert option. Pair them with fresh fruit or a selection of cheeses for a gourmet touch that's sure to impress your guests. They make a fantastic alternative to traditional sweets while still feeling indulgent.

Questions About Recipes

→ Can I use a different nut butter?

Absolutely! Peanut butter or cashew butter can also work well in this recipe.

→ How long do these bites last?

They can be stored in an airtight container in the refrigerator for up to one week.

→ Can I make these granola bites vegan?

Yes, just use maple syrup instead of honey and ensure your chocolate chips are dairy-free.

→ What can I substitute for shredded coconut?

You can omit it completely, or substitute with additional oats or chopped nuts.